Avocado is a superfood! It's loaded with rich nutrients and vitamins. I personally use avocado in many different and unique recipes — from breakfast to dessert!
Check out two of my favorite Avocado recipes:
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Avocado Toast
Ingredients:
- 1 tablespoon butter
- 1 slice of sourdough or rye bread toasted
- 1/2 ripened avocado, sliced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon lemon juice
- 1 teaspoon sesame seeds (optional but excellent for fiber, b complex vitamins and energy)
Directions:
- Toast bread.
- Spread butter on the toast
- Spread the avocado on the toast.
- Add salt, pepper, and sesame seeds.
- Serve right away warm and enjoy!
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Avocado Chocolate Frosting
Ingredients:
- 1 avocado, ripened
- 3/4 cup cocoa powder
- 1/4 cup maple syrup
- 1/4 cup confectioner's sugar
- 1/2 cup chocolate chips
Directions:
- Add the first 4 ingredients to the food processor and pulse until combined.
- Stir in the chocolate chips. You may need to scrape down the sides of the food processor and mix.
- Refrigerate for one hour and apply to cake or cupcakes.
This frosting will fool your kids into thinking they are having a non-healthy sweet treat!
